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"Fresh, tender, and sophisticated.”
The Quick Facts...
- 100% Local Milk-Fed Veal
Hand cut halal
In and of itself, tenderloin is a highly sought after cut of meat. Veal tenderloin, on the other hand, is something truly exquisite. Sourced from local, milk-fed calves, our veal tenderloin medallions are perfect for those special evenings with your special someone, a beautiful view, and your favourite bottle of Bordeaux.
Goes Great With...
Potatoes, asparagus, and creamy morel mushroom sauce.
Our Preferred Preparation...
We recommend that you roast these veal medallions at a low temperature to keep all the tenderness and flavour. Try these medallions in your favourite veal marsala and saltimbocca recipe—always a hit!
How It Ships...
Our veal tenderloin medallions are hand-cut to order and sent to your door.